U of A University of Arkansas Division of Agriculture Research and Extension University of Arkansas System

Pictures of chickens, flowers, wheat, a boy looking through a magnifying glass, irrigation pipe, soybean pods, and fruits and vegetables.

Cooperative Extension Service

Cooperative Extension Service

Agricultural Experiment Station


Search | Publications | Jobs | Personnel Directory | Links
County Offices | Departments

About Us

Find Us

For the Media

Agriculture

Aquaculture
       & Fisheries

Beef
Beekeeping
Corn
Cotton
Dairy
Forage/Pasture
Forestry
Grain Sorghum
Horses
Horticulture
      Commercial

Poultry
Rice
Soybean
Specialty Agriculture
Swine
Wheat

Links
Newsletters

Business & Communities

Families & Consumers

Health & Nutrition

Home & Garden

Natural Resources

4-H Youth Development

Public Policy Center

For Faculty & Staff

Giving

Dale Bumpers College
of Agricultural, Food &
Life Sciences


Division Home


Agricultural Experiment
      Station Home


Cooperative Extension
      Service Home

 

Forage and Pasture
Arkansas Seasonal Pasture Planner - 300
Page 2

Daily forage intake requirements are shown for each production class along with the total herd daily requirement.

 

Results show how well forage production matches livestock requirements.

 

Results show total seasonal forage production and seasonal herd requirement based on grazing system

Percentage utilization for each grazing system can be changed to match local conditions

The answer to our producer's question may be to use a rotational grazing system since forage is adequate through the fall season. The winter period is set at 65 days from late December until March 1. Other options can be explored to match specific farm conditions.
Default values for livestock and forage can be updated to match local conditions.

 

Default forage requirements are shown as percent of body weight and are based on NRC values. Values in blue can be changed.
Forage yield distribution can be changed to match local conditions. Values are included for 33 forages and forage mixtures. Spaces are available to add 15 other forages where "blank" is listed under each section.

Previous Page

 


© 2006
University of Arkansas
Division of Agriculture
All rights reserved.
Last Date Modified 04/20/2012
Webmaster

University of Arkansas • Division of Agriculture
Cooperative Extension Service
2301 South University Avenue
Little Rock, Arkansas 72204 • USA
Phone (501) 671-2000 • Fax (501) 671-2209
 

MissionDisclaimerEEO
PrivacyFOI